My Scallops pots with organic herbs

Discover our Organic Scallop Pots with herbs in their festive case for a very selective aperitif or starter!

Discover the fine and delicate taste of scallops cooked with butter and shallots, a real treat!

Ready to use, they can be warm up directly in the oven for 5 minutes at 220°C and eaten directly in their pots.

The small glass container is ideal for storing spices, condiments or small items in the house after eating your potine!