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Our artisanal marinated sea products are distinguished by their quality and are prepared with passion on the island of Groix by our employees to guarantee you an unforgettable taste experience.

Finely marinated in oil, our curry cuttlefish allow the meeting between the tenderness of cuttlefish and the subtle spices of curry, which marry harmoniously.

Let yourself be seduced by our smoked octopus, revealing the delicately woody flavors of beech, which gives them this melting texture and authentic taste in the mouth, perfect for lovers of authentic marine sensations.

Our marinated abalone, these precious molluscs, with iodized notes, are delicately marinated in grape seed oil, its iodized taste combined with Groix pepper will delight your taste buds!

Our marinated seafood products embody the very essence of Breton gastronomy, combining tradition and innovation. Each bite reflects our craftsmanship and will make you travel to our island.


What types of seafood do we offer in marinade ?

Octopus, cuttlefish and abalone are the 3 seafood we use in our marinades, all of Breton origin !

What is the shelf life of our marinades ?

Our marinades can be kept for 2 years, if kept at room temperature before opening, preferably in a cool and dry place. After opening, they are to be refrigerated and consumed within 3 days.

What are our tasting tips or recipe ideas using our marinated seafood products ?

Our marinated seafood is to be enjoyed as a starter accompanied by a salad or to share as an aperitif!

What are the benefits of octopus ?

Octopus, in addition to being a delicious dish, has a remarkable number of health benefits. Rich in protein, it provides a significant intake while being low in calories, making it an excellent choice for balanced diets.

It contains an abundance of essential vitamins, including vitamin B12, which is crucial for the nervous system and blood formation.

Octopus is also a good source of minerals such as iron, selenium, and zinc, which are essential for maintaining good immune and metabolic health.

Its high omega-3 content helps promote cardiovascular health. By incorporating octopus into your diet, you choose a tasty choice that supports your overall well-being.

What are the benefits of cuttlefish ?

Cuttlefish, often appreciated for its texture and unique taste, are also very beneficial for health. They are, like their counterparts octopus, extremely rich in proteins, providing all the essential amino acids necessary for the construction and repair of tissues. They are also low in fat and calories.

In addition, cuttlefish is an impressive source of group B vitamins, including B12, which is essential for nerve health and blood cell production. They also provide important amounts of minerals such as phosphorus, essential for healthy bones and teeth, and selenium, a powerful antioxidant that helps fight free radical damage.

Incorporating cuttlefish into your diet can therefore contribute to better cardiovascular health, strengthen your bones and support the optimal functioning of your immune system.

What are the benefits of abalone ?

Abalone have multiple health benefits. These molluscs are highly valued for their high iron content, a crucial mineral for the formation of hemoglobin and the transport of oxygen in the blood. In addition, they are a good source of omega-3, essential fatty acids that play an important role in cardiovascular health and reducing inflammation in the body.

Abalone also contains vitamins, including E and K, and minerals such as magnesium, which helps regulate blood pressure and supports muscle and nerve function. Ideal for meeting your micronutrient needs!