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The gourmet box: an original gift idea

Choosing a gourmet gift box is an excellent option to please your loved ones, whatever the occasion. Birthday, Christmas, Mother or Father’s Day, Valentine’s Day… these refined gifts will delight the taste buds of your guests. Much more than a simple gift, a gourmet box is an invitation to a real taste journey. Thanks to the selection of artisanal and exceptional products from Groix & Nature, you offer a unique experience, mixing flavors, traditions and Breton authenticity.

The culinary treasures of the island of Groix to offer

Fish rillettes, culinary oils, sea preserves… each box reveals the culinary treasures of the island of Groix. Products of high quality, elaborated with care according to the island culinary tradition, for recipes as delicious as original. By choosing a Groix & Nature gourmet box, you will discover the richness of our Breton terroir, in a design and refined setting. Your gift will seduce all lovers of good products.

A gift committed to exceptional local products

At Groix & Nature, we are strongly committed to a sustainable approach. All our seafood products, whether fish, shellfish or shellfish, come from a sustainable fishery. By favouring short circuits and working directly with local fishmongers, we actively contribute to the preservation of our marine ecosystem and the enhancement of the traditional know-how of our island. Each gourmet box we design highlights the richness of our Breton terroir, while supporting a sustainable local economy. From the sea to your table, our products invite you to discover an authentic gastronomy, concerned about its environment. A commitment that makes the pride of our brand and is reflected in each of our creations.

faq

What is a Groix & Nature assortment ?

A Groix & Nature gourmet gift box is an assortment of our culinary specialties, carefully selected and presented in a refined setting. These boxes highlight the treasures of the sea, such as fish rillettes, culinary oils, cooked lobster or scallops, etc. They allow to discover a wide range of maritime flavors, sublimated by artisanal and authentic recipes.

What types of assortments do we offer?

At Groix and Nature, we offer a varied range of assortments, all as refined as each other. For example: The Culinary Oil Box, which brings together our selection of shellfish oils (lobster, lobster, crab) for iodine and aromatic notes. Le Coffret Merveilles de l'île de Groix, which brings together four exceptional specialities such as bar, crab and langoustine rillettes or our langoustine oil with truffle Le Coffret Secrets de l'île de Groix, combining the delicacy of Saint-Pierre-de-Saint nutsJacques and Scottish salmon in our lobster oil. The Mini Rillettes 4x30g Box, ideal to discover our best rillettes recipes in mini format. We also offer more compact boxes, such as the Duo de Rillettes Box or the Mes Potines de Noix de Saint-Jacques Box, perfect for a host gift or a refined aperitif.

For what occasions can we offer these assortments ?

The Groix & Nature assortments lend themselves to many occasions! They make gifts of choice for: Christmas and the Christmas seasonValentine and Mother’s Day Birthdays Business meals and professional thanks Aperitifs with friends or family Their unique character and exceptional content make them particularly appreciated gifts to offer without moderation! They allow you to discover the authentic flavors of Brittany and the sea.

What types of seafood products are usually included in an assortment ?

The Groix & Nature assortments mainly highlight the culinary treasures of the sea, through a selection of emblematic ingredients of our Breton terroir: Rillettes of fish like lobster, crab, langoustine or mackerel Preserves of noble fish such as Scottish salmon or scallops Culinary oils such as lobster, langoustine or crab oils Seaweed tartars and other seaweed specialities These products, from local artisanal fishing, are cooked with care according to traditional recipes, to offer a unique sensory journey. They allow you to discover all the richness and diversity of Breton gastronomy, around the treasures of the sea.