Fish soup

At Groix & Nature, we offer a selection of soups and velvets that highlight the best products of fishing. Find our famous fish soup, a generous recipe based on monkfish, seasoned with condiments and spices. We also offer a delicious "Velouté de Moules de Groix au Chorizo", rich in raw materials or rich in fish, an original and gourmet recipe, as well as a tasty "Langoustines Soup" with subtle notes of Armagnac and Espelette pepper. Our range of sea soups is also enriched with a discovery pack of 4 varied soups.

Our soups and veloutés are cooked with a selection of seafood, mainly caught on our coasts. Depending on the recipes, you will find the authentic taste of monkfish, mussels from the island of Groix or delicate langoustines.

We also add a selection of vegetables, such as onions, tomatoes, carrots or leeks, which bring character and roundness to our preparations. Finally, we ensure the seasoning with spices, aromatic herbs and sometimes even a hint of white wine or Armagnac to enhance the flavors.

Our soups and soups from the sea are packaged in boxes for optimal preservation. They can keep for several months in a dry place and away from light. Once opened, the product will keep 3 to 4 days in the refrigerator. For optimal tasting, however, we recommend that you consume our soups quickly after opening, in order to fully enjoy their freshness and intense flavors.

Our soups are cooked in a traditional and artisanal way, according to recipes handed down from generation to generation on the island of Groix. We favor slow and gentle preparation methods, which allow to preserve all the flavor of the ingredients.

Our chefs cook fish and vegetables with care, adding spices and spices that will give all the character of our recipes. This ancestral know-how, combined with the selection of quality ingredients, translates into the quality and rich taste of our soups.

The fish used in our soups are full of health benefits. Rich in protein thanks to the generous pieces of fish and shellfish, our soups also provide many essential vitamins and minerals. The vegetables that make them up are a source of fiber and antioxidants.

In addition, the smooth texture of the velvets and the comforting warmth of the broths make them complete and balanced dishes, perfect for a healthy and nourishing lunch or dinner.

Our fish soups and iodized velvety soups are best enjoyed hot, to fully enjoy their flavors. You can serve them as a starter or main course. For an even tastier experience, we advise you to accompany them with some garlic croutons, available in our range.

Their crispy texture and their hint of garlic deliciously enhance our preparations. You can also serve them with a green salad or roasted vegetables for a complete and balanced meal. Finally, do not hesitate to sprinkle some fresh herbs for a touch of freshness.