For 25 years, Groix & Nature has been celebrating artisanal excellence and island authenticity through its wide range of recipes made on the island of Groix. A human and sustainable adventure, supported by exceptional know-how and strong commitments.
Artisan producers on the island of Groix for a quarter of a century, we are deeply committed to promoting our territory, to the links with the producers with whom we work on a daily basis, and to the involvement of our team, who share the same passion.
Anchored on the island of Groix since 2000, Groix & Nature has always been committed to promoting the richness of this island territory. From the outset, the company has made it a point of honor to offer authentic, tasty recipes: fish rillettes and soups, lobster oil, ready-to-eat dishes... each creation tells a story, that of a preserved artisanal know-how passed on with passion. This artisanal approach is an integral part of our identity. In 2021, Groix et Nature was proudly awarded the “Entreprise du Patrimoine Vivant” (EPV) label, a distinction that crowns the excellence of French know-how. This label underscores the company's commitment to preserving and passing on artisanal techniques while remaining deeply rooted in its territory.
These 25 years are not only a testimony to our past, but also to our commitment to the future through the three fundamental values that guide our choices and actions:
Attachment to the land and our environment - This value reflects our deep commitment to preserving and enhancing our local territory and natural environment. Through various initiatives, we are committed to protecting the local resources that are at the heart of our business.
Commitment to our products - We pay particular attention to the importance of short circuits, local products and partners, and the careful selection of ingredients. The majority of our raw material suppliers are French, and mainly located in Brittany.
Integrity - This means total transparency towards our customers, our employees, our partners and all our stakeholders. It also means creating an inclusive, supportive and respectful working environment, where everyone can flourish. This anniversary is also an opportunity to thank all those who have made Groix & Nature grow: our team of enthusiasts, our producers, our partners and, of course, our loyal customers. Together, let's continue to bring to life the excellence of Breton gastronomy and share the love of well-made products!
