Bruschetta with Belle-Ile oyster mushroom and organic buckwheat spread

Bruschetta with Belle-Ile oyster mushroom and organic buckwheat spread

Discover a delicious and flavorful recipe with our Belle-Île Oyster Mushroom & Organic Buckwheat Spread.

For

2 persons

Préparation

15 minutes

Cooking

7 minutes

  1. Toast the rustic bread slices in a preheated oven at 180°C (350°F) for 5-7 minutes or use a toaster.
  2. Generously spread the Groix & Nature Belle-Île Oyster Mushroom & Organic Buckwheat Spread.
  3. Crumble the goat cheese on top.
  4. Sprinkle with crushed hazelnuts and add a few arugula leaves.
  5. Add a twist of black pepper and a drizzle of honey.
  6. Enjoy as a starter with a green salad.