Discover our Gurnard rillettes with Massala spices and raised with a spike of espelette pepper. An amazing mixture that will surprise you. Taste these Gurnard rillettes on toasts for an exotic aperitif.
Gurnard* (31%), saithe**, liquid cream, Coconut Massala Mix 2.8% (coconut milk powder, maltodextrin and milk proteins, spices), wheat flour, milk proteins and lactose, shallots, salt, garlic, Espelette pepper.
*Eutrigla gurnardus or Aspitrigla cuculus, North East Atalantic origin. **Pollachius virens, North East Atlantic origin.
May contain traces of shellfish, molluscs, mustard, celery, nuts.
Nutrition facts (based on analysis value) Value