5,40 € tax incl.
(Including 1 % donated to the SNSM)
Subtle blend of 3 seaweeds (32%) - Sea Lettuce, Dulse, Sea Beans - harvested fresh by hand in Brittany coasts, this recipe is fresh and iodized.
Ideal for an aperitif with breadsticks or with smoked salmon, our Seaweed Tartar with capers & pickles is also perfect to enhance your fish or your mayonnaise.
Mix of 3 seaweeds 32% (Sea beans*, sea lettuce**, Dulse***), olive oil, capers 15% (capers, water, vinegar, salt), pickles 15% (pickles, water, salt, alcohol vinegar, tarragon flavour), shallots, oignons, nut oil, garlic.
May contain traces of fish, molluscs, crustaceans, mustard, sesame, milk, gluten.
Nutrition facts (based on analysis value) Value