Cooked Dishes
Monkfish Lentils & Bacon
Find on the palate the firm, fine and tasty flesh of monkfish accompanied by lentils, cooked with bacon cooked with onions and carrots. A generous and rich in taste cooked dish. Reheat in the oven directly in its jar, 15 min at 180 ° C.
9,95 € Out of stock
Thon cuisiné aux haricots blancs et sa...
Rich in White Tuna (38%), the emblematic fish of Groix, this recipe is cooked with white beans and accompanied by a fresh ratatouille made on the island of Groix. You'll find the melting taste of tuna in your mouth, combined with a homemade ratatouille, an ideal dish for a simple pleasure. To be reheated in the oven directly in its jar, 15 minutes at...
9,95 € En stock
Brandade de l'île de Groix
This traditional recipe is cooked with Cod and Potatoes from France. Rich in flavour and with a tasty texture, find the authentic character of this dish thanks to the addition of Haddock (4%) which gives it an original note. Bake in the oven, directly in the jar, for 15 minutes at 180°C.
9,95 € En stock
![[GOURMET SÉLECTION] L’équipe GROIX & Nature au @gourmet.selection pour deux jours de rencontres et faire découvrir en avant-première nos nouveautés! #gourmetselection #salon #paris #gourmet #gourmetfood](https://groix-et-nature.com/img/tmp/3299cb7d1fab75eec1a32fd7d1510ad9_crop_600_600.jpg)
