White Germon tuna filet

Our white tuna fillet Germon from Breton fishing, is cut by hand and delicately prepared in our workshop with olive oil (26%).

An authentic recipe that pays tribute to the old canneries of the island of Groix that participated for more than a century in the tuna saga of the island.

Specific References

EAN13: 3760056418026

Informations sur le produit

White tuna* Germon 75%, water, thyme, bay leaf, Guérande salt, coriander, cloves. *Thunnus alalunga, Breton peach. Possible traces of shellfish, crustaceans, gluten, milk.

Fat: 3.4 g Saturated fatty acids: 1 g Carbohydrates: 0 g including sugars: 0 g Protein: 28 g Salt: 1.1 g KCal/100g: 144 KJ/100g: 608

Our Germon White Tuna fillet can be kept at room temperature before opening, preferably in a fresh and dry place. After opening, store in the refrigerator and consume within 3 days.

Our natural Germon White Tuna fillet can be enjoyed on good bread, in salads or in a savoury tart.