Easy starter - Preparation time 15 min
For one croque :
1 jar of Groix & Nature White Tuna Rillettes - 2 slices of sandwich bread - Tomato concentrate - Grated Emmental cheese - Butter
1 - Butter the slices of sandwich bread and spread the tomato sauce on the first slice.
2 - Spread the Rillettes de Thon Blanc Germon Groix & Nature on the slices of bread.
3 - Sprinkle with grated Emmental cheese.
4 - Cover with the second slice and add a pinch of Emmental cheese to the sandwich.
5 - Slide the croque into the oven for about 7 minutes.
6 - Serve with a green salad.
Groix & Nature is committed to donate 1% of its sales to SNSM "Société Nationale de Sauvetage en mer". Founded in 1967, its primary vocation is the commitment of volunteers and free to the service of safeguarding human life at sea and on the beaches.
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