Pack of Seaweed Tartars

Organic Seaweed Tartar

Seaweed blend* 31% (Sea Lettuce* - Ulva lactuca, Dulse* - Palmaria palmata ), shallot*, carrot*, olive oil*, cider vinegar (sulfites)*, garlic*, thyme*. *From organic farming. Certified by FR-BIO-10 May contain traces of fish, shellfish, milk and milk-based products, gluten, celery.

Seaweed Tartar with Capers & Gherkins

Mix of 3 seaweeds 34% (Sea beans*, Sea lettuce**, Dulse***), olive oil, capers 15% (capers, water, vinegar, salt) gherkins 15% (gherkins, water, salt, spirit vinegar, tarragon flavouring), shallots, onions, walnut oil, garlic. *Kimanthalia elongata **Ulva ***Palmaria palmata.

Organic seaweed tartar

Calories 167Kcal/693Kj, fat 14g including 1.9g SFA, carbohydrates 7.2g including 1.9g sugars, protein 1.7g, salt 0.88g.

Seaweed Tartar with Capers & Gherkins

Fat: 18.6 g Saturated fatty acids: 2.7 g Carbohydrates: 14.5 g of which sugars: 5 g Protein: 2.7 g Salt: 3 g KCal/100g: 220 KJ/100g: 950

Store at room temperature before opening, preferably in a cool, dry place. After opening, keep refrigerated and consume within 3 days.

Our Organic Seaweed Tartars are perfect fresh as an aperitif on toast, blinis, rye or farmhouse bread. They go wonderfully well with a glass of white wine.