Discover our Hake rillettes with Green Pepper rich in taste and refined. They owe their tasty texture to the tender flesh of hake, the emblematic fish of the port of Lorient. The green pepper berries bring at the same time a zest of sweetness and freshness to this recipe perfumed and authentic.
Hake* (32%), liquid cream, pollock**, smoked hake* (10%), wheat flour, milk proteins and lactose, lemon puree, Dijon mustard, Guerande salt, parsley, garlic, chive, green pepper (0.1%), coriander, white pepper.
*Merluccius merluccius, origin North East Atlantic Ocean
** Pollarchius virens, origin North East Atlantic Ocean
May contain traces of molluscs, crustaceans, celery, nuts.
Nutrition facts (based on analysis value) Value