4,70 € tax incl.
(Including 1 % donated to the SNSM)
Very rich in mackerel fillets, our rillettes with a fibrous and creamy texture are ideal as an aperitif on fresh bread.
Our mackerel fillets are smoked with beech wood in our manufacturing workshop in Groix which gives the recipe such an authentic taste !
Mackerel* (48%), liquid cream, smoked mackerel (12%), shallots, white wine (sulphites), water, mustard (water, mustard seeds, vinegar, salt) milk proteins red wine vinegar (sulphites), salt, pepper, chive.
*Scomber scombrus, origin North East Atlantic Ocean
May contain trace of mollusks, crustaceans, gluten
Nutrition facts (based on analysis value) Value