Crab rillettes
The Crab meat of the Rillettes Groix & Nature is noble and generous. Cooked with cream, butter, shallots, this recipe is a perfectly balanced delight in the mouth. To taste fresh on country bread
Ingrédients
Crab* (45%), pollock**, liquid cream, shallots, butter, wheat flour, millk proteins and lactose, salt, pepper, garlic.
*Cancer pagurus
**Pollachius virens
Nutrition facts (based on analysis value) Value | Unit | ||
Calories | 168 700 | KCal kJ | |
Total Fat Saturated fat | 11 6.9 | g/100g g/100g | |
Total carbohydrate Sugars | 3.7 0.8 | g/100g g/100g | |
Proteins | 13 | g/100g | |
Salt | 1.1 | g/100g | |
