![](https://groix-et-nature.com/628-large_default/my-seaweed-oil-infused-with-sea-lettuce-basil.webp)
![](https://groix-et-nature.com/660-large_default/my-seaweed-oil-infused-with-sea-lettuce-basil.webp)
Blend of grape seed oil infused with seaweed and basil, this innovative recipe reveals all the aromatic virtues of algae and plants.
From the Breton fishery, our seaweed is BIO and harvested by hand by our local suppliers!
Specific References
Grape seed oil (69.4%), basil (15.7%), dehydrated sea lettuce (9.2%), bear garlic Traces of molluscs, fish and crustaceans.
Fats: 99.9 g Saturated fatty acids: 10.6 g Carbohydrates: <0.2 g of which sugars: <0.2 g Proteins: <0.5 g Salt: <0.01 g KCal/100g: 899 KJ/100g: 3695
Before opening, the Seaweed Oil should be kept at room temperature and preferably consumed before the date indicated on the product. After opening, store in the refrigerator and consume within 3 months
Very fragrant, our Seaweed Oil is suitable for multiple uses in the kitchen: it goes perfectly with a fish net, to make a dressing to accompany your salads and crudités like tomatoes - mozzarella.