Rillettes of Sea Bream Combava & Ginger

4,95 € tax incl.

(Including 1 % donated to the SNSM)

Rich in Sea Bream flesh (35%) from Breton peach, these rillettes are cooked with combava and ginger which gives them a fresh and slightly lemony taste.

Ideal on toasts, their exotic notes will make you travel the time of an aperitif!

  • weight : 100gr
  • Price per kg : 49,50€
Composition

Ingredients Sea bream (Spondyliosoma cantharus) 35%, liquid cream, saithe, zucchini, shallots, wheat flour, milk protein, olive oil, white vinegar, Armagnac, ginger paste (ginger, sunflower oil, vinegar, garlic salt) 0.7%, combava powder 0,5%, Guérande salt, white pepper.

May contains molluscs, crustaceans, celery, mustard, sesame and nuts.

Nutrition facts (based on analysis value) Value

Unit

Calories

190

792

kCal

kJ

Total Fat

Saturated fat

13

6.8

g/100g

g/100g

Total carbohydrate

Sugars

4.7

1.3

g/100g

g/100g

Proteins

13

g/100g

Salt

0.6

g/100g

Associated cooking recipe

Cook with our good products by following our recipes Rillettes of Sea Bream Combava and Ginger

The manufacturer

Moulin Marée

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