Coffret Mes Potines de Noix de St Jacques à gratiner

Coffret Mes Potines de Noix de St Jacques à gratiner

Discover our Potines of Scallops with organic aromatics in their festive setting for an aperitif or a most selective starter! Find in the mouth the fine and delicate taste of scallops cooked in butter and shallots, a real treat! Ready to use, they can be reheated directly in the oven for 5 min at 220 ° C and eaten directly in their potines.

Composition

Ingredients: 

Scallops 45% (Chlamys opercularis), fresh cream*, shallots* 11%, saithe (Pollachius virens), butter*, water, wheat flour*, carrots*, Guérande salt, parsley* 0.5%, garlic* 0.2%, pepper*.

Possible traces of shellfish, celery, mustard, nuts.

*Products from organic farming.

42% of the ingredients of agricultural origin are organically produced. Certified by FR-BIO-10

Nutrition facts (based on analysis value) Value

Unit

Calories

169

703

kcal

kj

Total fat

Satured fat

11

6.9

g/100g

g/100g

Total carbohydrates

Sugar

6.1

0.9

g/100g

g/100g

Proteins

11

g/100g

Salt

1.1

g/100g

  • weight : 120g
  • Price per kg : 95.83€

11,70 € tax incl.

(Including 1 % donated to the SNSM)

Associated cooking recipe

Cook with our good products by following our recipes My Scallops pots with organic herbs

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