11,90 € tax incl.
(Including 1 % donated to the SNSM)
Discover our Scallop Potines with organic aromatics in their festive setting for an aperitif or a most selective starter! Find in the mouth the fine and delicate taste of scallops cooked in butter and shallots, a real treat! Ready to use, they can be reheated directly in the oven for 5 min at 220 ° C and eaten directly in their potines.
Ingredients:
Scallops 45% (Chlamys opercularis), fresh cream*, shallots* 11%, saithe (Pollachius virens), butter*, water, wheat flour*, carrots*, Guérande salt, parsley* 0.5%, garlic* 0.2%, pepper*.
Possible traces of shellfish, celery, mustard, nuts.
*Products from organic farming.
42% of the ingredients of agricultural origin are organically produced. Certified by FR-BIO-10
Nutrition facts (based on analysis value) Value | Unit | ||
Calories | 169 703 | kcal kj | |
Total fat Satured fat | 11 6.9 | g/100g g/100g | |
Total carbohydrates Sugar | 6.1 0.9 | g/100g g/100g | |
Proteins | 11 | g/100g | |
Salt | 1.1 | g/100g |
Groix & Nature is committed to donate 1% of its sales to SNSM "Société Nationale de Sauvetage en mer". Founded in 1967, its primary vocation is the commitment of volunteers and free to the service of safeguarding human life at sea and on the beaches.
Visit the website