Our cans of sardines

Our sardines are caught with the greatest care in the fresh and clear waters of the Breton coast. We work with local fishermen who share our commitment to sustainable and responsible fishing. Each box contains freshly caught sardines, without any additives or preservatives.

Canned sardines are known to be an excellent source of protein, vitamins (B12, D) and especially omega-3. These polyunsaturated fatty acids play an essential role in heart and brain health.

Our organic sardines are also rich in minerals such as selenium, phosphorus and calcium. Their regular consumption can thus contribute to a better nutritional balance.

The possibilities are endless! You can taste our natural sardines simply by accompanying them with toast and a green salad for a light and balanced meal. They also go wonderfully in mixed salads, pasta, sandwiches or quiches. For more delicacy, do not hesitate to use them in more elaborate preparations such as rillettes, gratin or even a salted crumble.

Canned sardines are recommended foods during pregnancy. Rich in essential nutrients such as omega-3, vitamins B12 and D, they are an excellent choice to meet the increased needs of pregnant women.

Once the can is opened, we advise you to consume the sardines within 3 days maximum. To keep them longer, you can place them in an airtight container and keep them in the refrigerator.

Of course! The Groix & Nature sardine conservation oil is a high quality oil. It can be easily used in your culinary preparations, for a unique marine taste.

For example, you can use it to season a salad, fry vegetables or even cook fish. This oil, rich in unsaturated fatty acids, will bring flavor and nutritional value to your dishes.