Set of ready meals - Parmentier, Brandade & Tuna

Smoked Brittany Trout Parmentier

Potato (44%), smoked trout* (26%), semi-skimmed milk, liquid cream, butter, olive oil, garlic, Guérande salt, pepper, thickener: xanthan gum. *Oncorhynchus mykiss, Brittany origin. May contain traces of molluscs, crustaceans, gluten.

Île de Groix Brandade

Potato (45%), desalted cod* (27%), liquid cream, butter, haddock** (5%), olive oil, onion, garlic, Guérande salt. *Gadus morhua **Melanogrammus aeglefinus. May contain traces of molluscs, crustaceans, gluten.

Tuna cooked with white beans and ratatouille

White Germon Tuna* (32%), ratatouille (38%) (eggplant 9% – zucchini 9% – peeled tomato 9%: tomato, tomato juice, salt, citric acid – red bell pepper 6% – olive oil – onion 2% – tomato paste – salt – garlic – Espelette chili pepper – pepper), white beans (12%), carrot, celery, olive oil, thyme, pepper, salt. *Thunnus alalunga, Brittany fishing. May contain traces of molluscs, crustaceans, gluten, milk and milk-based products.

Smoked Brittany Trout Parmentier

Energy : 668 kJ / 160 kcal · Fat : 10 g (of which saturated fatty acids: 5.8 g) · Carbohydrates : 10 g (of which sugars: 0.9 g) · Protein : 6.8 g · Salt : 0.77 g

Île de Groix Brandade

Energy : 736 kJ / 177 kcal · Fat : 13 g (of which saturated fatty acids: 5.5 g) · Carbohydrates : 7 g (of which sugars: 0.8 g) · Protein : 7.5 g · Salt : 0.89 g

White Germon Tuna cooked with white beans and ratatouille

Energy : 505 kJ / 120 kcal · Fat : 3.4 g (of which saturated fatty acids: 0.5 g) · Carbohydrates : 8.5 g (of which sugars: 1.8 g) · Protein : 12 g · Salt : 0.68 g

Our ready meals can be stored at room temperature before opening, preferably in a cool, dry place. Once opened, store in the refrigerator and consume within 3 days.

Our ready meals can be reheated directly in the jar, 15 minutes in the oven at 180°C. They are best enjoyed hot, accompanied by a green salad dressed with a light vinaigrette.