• Vegetable Spread Breton Cauliflower Roasts & Garlic with Cheese Nature
  • Vegetable Spread Breton Cauliflower Roasts & Garlic with Cheese Nature

    Vegetable Spread Breton Cauliflower Roasts & Garlic with Cheese Nature

    €4.40
    €36.67 / par kilo
    Tax included

    Discover our new vegetable spread Choux-Fleurs Bretons Rôtis & Ail with Breton Nature Cheese. Designed to delight as an aperitif, this product highlights our craftsmanship and the extraordinary riches of our region.

    Cultivated in Brittany, cauliflower is carefully selected for its freshness and flavor. Its roasted cooking with butter and garlic exalts its aromas and brings a sweet and caramelized taste.

    The marriage with the Breton natural cheese brings a smoothness and richness in the mouth that gives this recipe its creamy consistency. Ideal to share as an aperitif, it is eaten with buckwheat chips or fresh vegetable sticks!

    Specific References

    EAN13
    3760056412802

    Product information

    Ingredients

    Roasted Breton cauliflower (cauliflower, butter) 53%, plain cheese 29% (cheese*, salt), cream liquid, garlic** 2%, nutmeg, pepper, salt. *Milk origin Brittany ** Origin Spain

    Nutritionnal values per 100g

    Fat: 15g, saturated fatty acids: 10g, carbohydrates: 3.2g including sugars: 2.3g, protein: 3g, salt: 0.38, Kcal/100g: 162, kj: 669

    Preservation tips

    Our Roasted Breton Cauliflower Spreads & Garlic with Natural Cheese should be stored at room temperature before opening, preferably in a cool and dry place. After opening, refrigerate and consume within 3 days.

    Tasting tips

    Our Roasted Breton Cauliflower Spreads & Garlic with Natural Cheese are to be enjoyed accompanied by Buckwheat Brets Chips. To release all the flavours of our spreads, mix them before use.

    You can also enjoy them with breadsticks, crakers or fresh bread, all accompanied by a dry or slightly fruity white wine. Rosé wines and brut champagnes also go perfectly with the delicacy of our spreads.