Organic scallop rillettes with herbs

Scallops (Chlamys opercularis ) 38%, saithe, fresh cream*, shallots* 9.%, carrots*, butter*, wheat flour*, milk protein*, Guérande salt, parsley* 0.5%, garlic* 0.1%, white pepper*.

Calories 156Kcal/651Kj, Fat 9.4g including 6.2g SFA, Carbohydrates 4.3g including 0.8g sugars, Protein 13g and 0.9g salt.

Store at room temperature before opening, preferably in a cool, dry place. After opening, keep refrigerated and consume within 3 days.

To enjoy our organic scallop rillettes to the full, here are a few tips: Serve with fresh, crusty bread, crackers or breadsticks.

For a finishing touch, garnish the rillettes with fresh herbs such as parsley or lemon zest.