![](https://groix-et-nature.com/618-large_default/organic-seaweed-tartar.webp)
![](https://groix-et-nature.com/772-large_default/organic-seaweed-tartar.webp)
Subtle iodized blend of 4 fresh BIO algae harvested by hand on our Breton coasts (Sea Lettuce, Dulse, Nori, Wakame) our Organic Seaweed Tartare is cooked with olive oil and carrots.
Crunchy on the palate, you’ll find the subtle taste of seaweed through this fresh and iodine recipe.
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