Monkfish liver

Abalones marinated with Groix pepper

Delicately marinated in grape seed oil infused with shallots, garlic and chilli peppers, our Marinated Abalone with Chilli Pepper are a true culinary discovery. This is a recipe to taste in tapas for an original and unique aperitif. The iodized taste of abalone associated with this endemic spice of the island of Groix will delight your taste buds !

Composition

INGRÉDIENTS :

Ormeaux de Groix (Haliotis tuberculata) 49%, huile de pépins de raisin, échalote, piment de Groix 1.8%, ail.

Traces éventuelles de poissons, crustacés, lait, gluten.

VALEURS NUTRITIONNELLES POUR 100 G:

  • Matières grasses : 22 g
  • Acides gras saturés : 2.4 g
  • Glucides : 3 g dont sucres : 0.7 g
  • Protéines : 12 g
  • Sel : 0.6 g
  • KCal/100g : 260
  • KJ/100g : 1077
  • weight : 106g
  • Price per kg : 187,73

19,90 € tax incl.

(Including 1 % donated to the SNSM)

The manufacturer

Groix Haliotis

Related products

Suivez-nous sur Instagram