Lobster Potines with Kari Gosse
15,90 € tax incl.
(Including 1 % donated to the SNSM)
Discover our Lobster Potines with Kari Gosse in their festive setting for a very selective aperitif or starter!
Find in the mouth the tender and refined flesh of the Blue Lobster considered the finest of crustaceans, spiced up with a hint of Kari Gosse, a blend of Breton spices well known to fine gourmets!
Ready to use, they are to be heated directly in the oven for 5 min at 220°C and can be eaten directly in their potines.
- weight : 120g
- Price per kg : 95.83€
Ingrédients:
Homard (Homarus gammarus) 36%, poissons, noix de Saint-Jacques, crème liquide, échalotes, beurre, eau, carottes, farine de blé, sel de Guérande, ail, persil, tomates pelées concassées au jus (tomates, jus de tomates, sel, acidifiant : acide citrique), huil d'olive, Armagnac, céleri, Kari Gosse 0.05%.
Valeurs nutritionnelles (pour 100g):
- Calories 149 kcal ou 616 kJ
- Matières grasses 9.3 g
- dont Acides gras saturés 5.9 g
- Glucides 4.5 g dont Sucre 0,8 g
- Protéines 11 g
- Sel 1.3 g
