Lobster Potines with Kari Gosse

15,90 € tax incl.

(Including 1 % donated to the SNSM)

Discover our Lobster Potines with Kari Gosse in their festive setting for a very selective aperitif or starter!

Find in the mouth the tender and refined flesh of the Blue Lobster considered the finest of crustaceans, spiced up with a hint of Kari Gosse, a blend of Breton spices well known to fine gourmets!

Ready to use, they are to be heated directly in the oven for 5 min at 220°C and can be eaten directly in their potines.

  • weight : 120g
  • Price per kg : 95.83€


Homard (Homarus gammarus) 36%, poissonsnoix de Saint-Jacquescrème liquide, échalotes, beurre, eau, carottes, farine de blé, sel de Guérande, ail, persil, tomates pelées concassées au jus (tomates, jus de tomates, sel, acidifiant : acide citrique), huil d'olive, Armagnac, céleri, Kari Gosse 0.05%.

Valeurs nutritionnelles (pour 100g):

  • Calories 149 kcal ou 616 kJ
  • Matières grasses 9.3 g
  • dont Acides gras saturés 5.9 g
  • Glucides 4.5 g dont Sucre 0,8 g
  • Protéines 11 g 
  • Sel 1.3 g

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